
Authentic Caribbean dining and catering — making your moments unforgettable with tropical flavors, fresh seafood, and island favorites.

Crispy golden fritters made with fresh conch, peppers and island spices. Served with tangy lime dip.
$18.00 BBD
Smoky jerk-seasoned wings grilled to perfection with a spicy-sweet glaze.
$16.00 BBD
Traditional Bajan saltfish fritters (fish cakes) with herbs and scotch bonnet.
$14.00 BBD
Crispy fried green plantain served with fresh mango salsa.
$12.00 BBD
Barbados national dish — flying fish marinated in lime and herbs, grilled and served with cou-cou.
$38.00 BBD
Half chicken marinated in authentic jerk seasoning, slow-roasted and served with rice and peas.
$34.00 BBD
Tender goat meat simmered in rich Caribbean curry with potatoes and served with rice.
$36.00 BBD
Succulent shrimp sautéed in garlic butter and herbs, served with rice and steamed greens.
$40.00 BBD
Slow-cooked oxtail in rich brown gravy with butter beans, served with rice and peas.
$42.00 BBD
Crispy fried chicken seasoned with island spices, served with fries and coleslaw.
$28.00 BBD
Traditional Bajan cornmeal and okra side dish.
$8.00 BBD
Coconut rice with kidney beans and thyme.
$7.00 BBD
Sweet ripe plantain slices fried until caramelized.
$6.00 BBD
Bajan-style baked macaroni and cheese.
$9.00 BBD
Traditional Caribbean coconut bread with raisins and spices.
$10.00 BBD
Moist cake with caramelized tropical pineapple.
$12.00 BBD
Refreshing hibiscus iced drink sweetened with ginger.
$8.00 BBD
Traditional Caribbean bark-based refreshing drink.
$7.00 BBD
Fresh chilled coconut water straight from the nut.
$8.00 BBD
Classic Caribbean rum punch with lime, nutmeg and bitters.
$14.00 BBD